411 Hospitality & Tourism jobs in Zürich
411 open Hospitality & Tourism jobs in Zürich, posted straight by the employers. New roles show up here as soon as they go live.
411 open jobs
Commis de Cuisine 100% - PRODUKTIONSKÜCHE
Full-timeCandrian Hospitality
Hospitality & Tourism· Zürich· Posted 1 week ago
Wir sind , die vielen wichtigen Produkte für unsere Restaurants, Caterings, Bankette und für den Verkauf in den Take Aways selbst herzustel…
Chef de Partie 100% - BRASSERIE LIPP
Full-timeBrasserie Lipp
Hospitality & Tourism· Zürich· Posted 1 week ago
Die Brasserie Lipp basiert auf der ösischen Brasserie\-Küche mit Schwerpunkt Fisch und Meeresfrüchte. Die Zutaten sind mit Leidenschaft aus…
Gastro-Allrounder*in
Full-timeERZ Entsorgung + Recycling Zürich
Hospitality & Tourism· Zürich· Posted 1 week ago
ERZ zählt mit rund 1'000 Mitarbeitenden zu den grössten Dienstabteilungen der Stadt Zürich und agiert in einem spannenden Umfeld am Puls de…
Sous-Chef (alle)
Full-timeSanta Lucia Limmatplatz
Hospitality & Tourism· Zürich· Posted 1 week ago
Kitchen Good German language skills as well as <em>Italian language skills</em> are an advantage Team-oriented, enduring and resilient Effi…
Chef de Partie (alle) 100%
Full-timeRistorante VALLOCAIA
Hospitality & Tourism· Zürich· Posted 1 week ago
Kitchen Good German and <em>Italian language skills</em> Team-oriented, enduring and resilient Efficient and flexible personality Clean wo…
Service Trainee (f/m)
InternshipBaur au Lac
Hospitality & Tourism· Zürich· Posted 1 week ago
We are looking for motivated, committed, and creative individuals for various Service Trainee <em>internship</em> positions. The start date…
Chef de Rang Baur's Brasserie (f/m)
Full-timeBaur au Lac
Hospitality & Tourism· Zürich· Posted 1 week ago
. #### That's why you love this work: ## • Managing your own service station • Ensuring a smooth service process • Daily billing • Making…
Sous-Chef (all) 100%
Full-timeSanta Lucia Niederdorf
Hospitality & Tourism· Zürich· Posted 1 week ago
Kitchen Creative ideas for the processing of fresh and high-quality products High quality standards and resilience Very good <em>Italian</e…
Head of Service 100%, from August or by agreement
Full-timeRistorante Pizzeria Molino Frascati
Hospitality & Tourism· Zürich· Posted 1 week ago
Do you also want to ensure that extra <em>Italianità</em> feeling? Then apply now!
Foodrunner:in 20%
Part-timeRestaurant Italia
Hospitality & Tourism· Zürich· Posted 1 week ago
. What you bring to the table You don't just have a passion for gastronomy, but also for the <em>italienische</em> way of life?
Restaurant Manager (w/m/d), 100%
Full-timeACASA Suites
Hospitality & Tourism· Zürich· Posted 1 week ago
Does your heart beat for <em>italienische</em> cuisine and are you looking for a host position in a company where cordiality is still truly…