Cook / Chef de partie

HOTELIS is the only company specialized in recruitment for the professions Cook / Chef de partie HOTELIS is the only company specialized in recruitment for the catering and hotel professions for stable and temporary positions. HOTELIS is the preferred partner of many high-category hotels, restaurants, catering services (events, stadiums and exhibition centers) and operators of collective restaurants. Cook / Chef de partie Company description As part of regular temporary missions that will be offered to you with our clients, high-category hotel establishments as well as high-standing restaurants located in the Lausanne region and on the Lake Geneva Arc, we are actively looking for several Cooks / Chef de partie (M/F) As part of regular temporary missions with hotels and restaurants Job description Depending on the temporary missions that will be offered to you with our various clients, you will join the kitchen brigade and, under the orders of the chefs de cuisine, participate in the mise en place as well as the preparation of dishes served in the "à la carte" restaurant or for the catering and event part, in production cooking. You will essentially use and transform fresh and quality products that you will enhance according to the standards and recipes of the establishment. Depending on the missions proposed, you may be required to perform "live cooking" performances in front of guests. Profile sought With the benefit of a recognized training as a cook, you possess at least three years of experience with high-standing hotel establishments or in gastronomic/bistronomic type catering. It is important to you to prepare quality dishes. Your sense of detail and your taste for innovation make you a collaborator who can truly bring an added value to our various clients. We offer you We offer you the opportunity to carry out numerous temporary missions during which opportunities for stable placement are quite conceivable. You will work regularly in split shifts as well as during weekends. You will benefit from interesting working conditions, in connection with the collective agreement, as well as the possibility to perfect your knowledge through continuous training offered within our training center, in Morges. To facilitate reading, this job offer is written in the masculine, but naturally addresses any person corresponding to the profile sought, without distinction of gender. Hotelis accompanies talents in the hotel, catering and event sectors in Switzerland by offering them opportunities in line with their skills and experience. Thanks to a human, demanding approach and high-performance digital tools, we value every career path and facilitate the integration of female and male candidates within dynamic, committed teams attached to excellence. jpid00aa9fajm jpit0834jm jpiy26jm