Retail Specialist

What you move
Core task
You pay particular attention to the freshness of fruit, vegetables and bread and fight food waste with farsighted orders

Core task
Order, receive, check and fill fresh products and of course all other goods into the shelves in your store
Correctly implement specifications in the store layout
Check minimum shelf life dates in the freshness product group

Side tasks
As a deputy, guide, promote and further develop the employees – and be a role model to them
As a deputy, take shared responsibility for the numbers – regarding turnover, personnel costs and inventory

What you bring
Three or more years of professional experience in retail as a specialist, area or section manager is an advantage
Completed vocational training (EBA) in retail (food) or a related occupational group would be ideal
German (very good knowledge) Mandatory
Enjoyment of fresh products and ideally already professional experience with them

Mandatory
Physically fit, some colis are up to 10 Kilo heavy
Skill in the planning and organization of tasks and a flair for interpreting key figures
Familiar with PC, tablet and smartphone - and you quickly make friends with other digital helpers (e.g. for inventory management)