Chef de Cuisine

AM Suisse is the umbrella organization for the professional associations Agrotec Suisse and Metaltec Suisse and represents the employer and educational interests of over 1800 companies in the metal construction, agricultural technology, and farriery industries at the locations Aarberg BE and Zürich. With dedicated employees, AM Suisse performs professional networking work for all shared association tasks.

To complete our team at the Campus education center in Aarberg, we are looking for, as of now or by arrangement, a

Chef de Cuisine 100%

In this role, you are not only responsible for smooth kitchen operations but also shape the food culture of our specialists of tomorrow.

Your tasks

Technical and personnel management of the kitchen area including daily responsibility for production and processes

Planning and preparation of meals (breakfast, lunch, dinner) including special diets (allergies, intolerances)

Organization of daily operational processes as well as active participation in production

Ensuring compliance with all hygiene and safety regulations (HACCP, SIBE)

Co-responsible for inventory management, orders, and cooperation with suppliers

Promotion of open, team-oriented communication within the team

Collaboration with operations management, service, housekeeping, and administration to ensure smooth processes

Co-responsible in the area of (material usage, portioning, food waste)

Responsibility for order, cleanliness, and functionality in all kitchen and storage areas, guest room.

Training of new employees in the kitchen area

Organization and implementation of internal events

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