Procurement Manager Romandie FR/DE/ENG (f/h/d) 80%

• 15 October 2026
• 80%
• Permanent
• Vernier

Join our team in French-speaking Switzerland to lead procurement. Benefit from a dynamic environment with development opportunities.

Tasks ##

• Develop relationships with Non-Food suppliers and manage contracts.
• Define an innovative procurement strategy adapted to the establishments.
• Analyze spending and optimize costs to improve performance.

Skills ##

• Degree in management or similar field with relevant experience.
• Excellent negotiation and customer relationship skills.
• Proficiency in French and a good level of German and English.

Your responsibilities

As part of the reinforcement of our team in French-speaking Switzerland.

• Lead and develop relationships with national Non-Food suppliers: packaging and disposable material, cleaning products, waste management, facility management, catering equipment, coffee machines, vending machines and coffee.
• Define and deploy a procurement strategy by category, proposing innovative, competitive solutions adapted to the needs of the establishments.
• Negotiate contracts, rates and commercial conditions to optimize costs, quality and supplier services.
• Adapt the national procurement strategy to the specificities of the French-speaking Swiss market, while ensuring product harmonization and compliance with group standards.
• Support operational teams in their projects, their equipment needs and the optimization of their procurement.
• Analyze spending, market trends and supplier performance in order to identify opportunities for savings and continuous improvement.

Your profile

• University degree or equivalent training in business administration, management, hotel management or in a similar field.
• Several years of experience in a comparable function, notably in sales, business development or key account management, imperatively in one of the hospitality-catering or Facility Management sectors.
• Solid professional network in French-speaking Switzerland or ability to develop it quickly.
• Passion for customer relations and a strong taste for exchanges and field presence.
• Proven experience in management and real motivation to support team development.
• Entrepreneurial spirit, sense of initiative and excellent negotiation and commercial closing skills.
• Excellent command of French, ideally native language, as well as a very good level of German and English.

Your benefits

• Various development and career opportunities, including positions abroad
• Modern internal employee training and development program
• Support for an external training program
• Working hours adapted to families and regulated* (Monday to Friday, no work on weekends / evenings)
• Possibilities for part-time work at all levels
• 16 weeks of maternity leave / 2 weeks of paternity leave (additional mandatory remuneration level)
• Possibility to purchase additional holidays with a generous employer contribution rate
• Possibility of teleworking and free parking for employees of our service centre
• Friendly Workspace certified since 2015 systematic management of health in the company
• Extra-mandatory accident coverage

Amélie Gambette, Human Resources Manager, will be pleased to receive your application online.

Who are we?

We operate industry-specialized brands, Eurest, Scolarest, Medirest, Eurest Services, Rapport Guest Services, Compass Consulting and Compass Catering which are active in corporate catering, event catering as well as reception and welcome services. As a member of Compass Group PLC, a global leader in catering services with more than 580,000 employees distributed across approximately 30 countries, we skillfully combine international expertise and local anchoring and we bring people together around our passion for contemporary cuisine and exceptional hospitality.

Our recruitment process

Once we have received your online application, we will read it with interest, we will examine it carefully and we will proceed with a preselection among the requests received. Subsequently, we will contact you and inform you of the outcome of your application.

The steps of the personal meeting process resemble a four-course menu: