Assistant Cook: (80-100%)

The Restaurant Allegra of Helsana Versicherungen AG consists of a self-service area with around 252 seats as well as the cafeteria Oase with also 240 seats. In addition, caterings and apéros are carried out upon request. True to the ZFV philosophy, cooking is done fresh on-site with regional as well as ecologically sensible and fairly traded foods.

Are you our new team member who will support us as an Assistant Cook: (80-100%) immediately or by arrangement? You will work from Monday to Thursday or Friday in an 80-100% workload, generally from 06:00 to 15:00. For events, shifts may also take place in the evening.

Your area of responsibility:
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• Collaboration in the preparation of warm dishes
• Creation of the mise en place at the assigned station
• Production of various salads as well as the supervision of the salad buffet
• Collaboration in the cold kitchen and preparation of various sandwiches
• Regeneration / plating of the menus during lunch service
• Collaboration at caterings, apéros and special occasions
• Goods receipt and management of the warehouse
• Completion of general tidying and cleaning tasks
• Implementation of ZFV quality and service standards
• Compliance with and implementation of hygiene and occupational safety guidelines

Your strengths:
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• Completed basic training as Küchenangestellte:r EBA desired
• Experience in the production of warm and cold dishes
• Good oral and written German skills
• Passionate and willing to learn
• Quality conscious
• Ambition for further development
• Team player

With us you will find:
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• En guete job
• Dynamic working environment
• Freedom for ideas and creativity
• Scope for development
• Corporate culture characterized by responsibility and trust