chef de cuisine
- Employment type
- Full-time
- Location
- Neuchâtel
- Company
- Chauffage Compris, Pereira Gomes et Cie, Rue des Moulins 37, 2000 Neuchâtel
- Languages
- French (fluent)
- First posted
Le Bistrot – Oenothèque du Chauffage Compris, composed of two establishments in the pedestrian zone of Neuchâtel
Your area of responsibility
- Production of hot and cold dishes
- Planning of purchases
- Compliance with goods costs according to the established budget
- Responsibility for compliance with hygiene regulations, the food law, and current standards
The working days will be from Tuesday to Saturday
Hours: Split (09h30-14h/18h-22h00)
Your profile
- CFC in cooking with at least three years of professional experience
- Experience in gastronomy
- Very good administrative skills
- Very good knowledge of nutrition and food allergies
- Excellent understanding of occupational safety standards
- Very good knowledge of French
- You are responsible, autonomous, dynamic and motivated
- Passionate about cooking, flexible and able to work in a team
Are you convinced? Do not hesitate to send us your application by email with a photo and your salary expectations.
Minimum profile required:
- Professional training in catering
- Minimum of 5 years of experience
Automatically translated from the original.
Posted 2 days ago