Chef de cuisine at 100%

Perched at 1600 meters, at the summit of the Charmey gondolas, the Restaurant Le Vounetz has just been entirely renovated: 340 places, a terrace with a full panorama of Gruyère, and a new work tool designed for the comfort of the teams. Open 290 days per year, it lives to the rhythm of the mountain with fluctuating service types depending on the crowds. After the departure of the owners who led the restaurant for eight years, TéléCharmey SA is composing a new management team (restaurant manager and chef de cuisine) to write the next chapter of the story of Le Vounetz. Start date: ideally by the end of 2026, or to be agreed. Application deadline: 20 September 2026. Chef de cuisine at 100%. Your Missions: You participate in the development of the menu as a team, it must make a difference and be sustainable even during peak crowds. You manage production, purchasing, stocks, costs, and hygiene (HACCP). You supervise and grow your brigade. You imagine the gastronomic part of themed evenings and the event highlights that make us the talk of the town down in the plains. Your Profile: Proven experience in kitchen management, ideally in a high-traffic setting (mountain catering, tourism, events). CFC in cooking or training deemed equivalent, with successful experience as a chef de cuisine or second de cuisine. Natural leadership, you know how to unite a brigade and make it progress. Holding the Fribourg license, an asset. Your way of working: You have practical sense and true work values. Your organization and rigor are proven. You manage high variations in attendance without losing either quality or your smile. You like teamwork, including with the other services of TéléCharmey. The snow and wind do not scare you; restarting after a storm is a true collective adventure. We offer you: A permanent contract (CDI) at 100%. Attractive hours in the catering field (work hours are mostly between 7:30 am and 3:00 pm, few split shifts except night shifts). A renovated kitchen, designed for the comfort and efficiency of your team. Real leeway regarding the menu and culinary concepts. An exceptional working environment, at the summit of the Charmey gondolas. A solid structure: Le Vounetz is an integral part of the expanding TéléCharmey SA. Join the adventure for a unique experience! Send us your application to \Write an email\ (< >) or call Claude at jpid8c845cajm jpit0835jm jpiy26jm