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Employment type
Full-time
Location
La Chaux-de-Fonds
Company
Compass Group (Schweiz) AG, Postfach, 8060 Zürich
First posted
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To complete the team in our collective restaurant in La Chaux de Fonds (NE) in a watchmaking manufacturer, we are looking for someone immediately or by arrangement

Your advantages

Development and training

  • Various development and career opportunities, including positions abroad
  • Modern internal training and employee development program
  • Support for an external training program

Well-being for families and employees

  • Working hours adapted to families and regulated* (Monday to Friday, no weekend / evening work)
  • Part-time work possibilities at all levels
  • 16 weeks of maternity leave / 2 weeks of paternity leave (additional mandatory remuneration level)
  • Possibility to purchase additional holidays with a generous employer contribution rate
  • Possibility of teleworking and free parking for our service centre employees

Health and safety at work

  • Friendly Workspace certified since 2015 systematic management of health in the company
  • Extra-mandatory accident coverage
  • Professional assistance by an external specialized service for personal, health and financial problems

Financial benefits and privileges

  • Salaries above the CCNT minimum wage
  • Proven gender pay equity
  • Reduced price meals for our operational staff
  • Promotions and discounts on products and offers from more than 400 companies
  • Interesting regulation for service anniversaries (Jubilees)

Your responsibilities

  • Prepare and create refined dishes in compliance with the establishment's quality standards.
  • Master gastronomic cooking techniques, cooking methods, sauces and plating.
  • Participate in the creation of menus prioritizing product quality, seasonality and creativity.
  • Master basic pastry techniques.
  • Guarantee precise, careful and regular mise en place and service.
  • Participate in stock management and cost control.
  • Rigorously respect hygiene and food safety standards.

Your profile

  • You hold a CFC in cooking
  • You have at least 5 years of experience as a VIP gastronomic cook
  • You enjoy working in a team and learning from others
  • You are disciplined, punctual and looking for a stable job.
  • You master HACCP standards
  • We offer you: work in continuous hours from Monday to Friday 6am - 3pm

More information about the job

Your application

Amélie Gambette, Human Resources Manager, will be pleased to receive your online application.

Our recruitment process

Once we have received your online application, we will read it with interest, examine it carefully and proceed with a pre-selection among the applications received. Subsequently, we will contact you and inform you of the outcome of your application.

The stages of the personal meeting process resemble a four-course menu:

Who are we?

We operate specialized industry brands, Eurest, Scolarest, Medirest, Eurest Services, Rapport Guest Services, Compass Consulting and Compass Catering which are active in corporate catering, event catering as well as reception and hosting services. As a member of Compass Group PLC, a global leader in catering services with more than 580'000 employees distributed across approximately 30 countries, we skillfully combine international expertise and local anchoring and we bring people together around our passion for contemporary cuisine and exceptional hospitality.

Immediately

Automatically translated from the original.

Posted 3 days ago

Location

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