Dishwasher

The employer is looking for a: Dishwasher / Kitchen Helper (100%) (reported profession) Tasks: • washing of dishes, pots, utensils and kitchen equipment • cleaning and tidying of workstations during and after service • support to chefs in basic preparations (vegetables, salads, side dishes, desserts and mise en place) • reception, control and storage of goods • management of waste and maintenance of order in service areas • respect for HACCP regulations and hygiene standards • collaboration with the entire team during peak periods Requirements: • experience, even minimal, in the restaurant sector or in a professional kitchen • serious, punctual and reliable person • good physical resistance and ability to work at a sustained pace • order, cleanliness and attention to detail • team spirit and willingness to help colleagues • flexibility in schedules, including weekends and holidays • knowledge of the Italian language; other languages are a preferred qualification Employment details: • workplace Locarno • 100% employment • immediate, indefinite-term employment • shift work, Sunday work and holiday work • salary based on the CCNL of the hotel and restaurant sector What we offer: • integration into a young, professional and collaborative team • work in a restaurant open 365 days a year • seasonal cuisine with local products and artisanal preparations • on-the-job training and opportunity to acquire new skills in the kitchen • dynamic and stimulating work environment • working conditions compliant with the CCNL of the Swiss restaurant industry If you are an operational, precise person and want to join a close-knit team, we will be happy to meet you.