Cook:

The HSLU T&A cafeteria consists of a publicly accessible self-service restaurant with a free-flow area, an integrated cafeteria, and an outdoor location with a 24/5 self-service concept. Every day, up to 400 students, employees, and external guests are surprised with a seasonal, high-quality, and sustainable offering. The entire range is prepared fresh on-site every day. Inspired from all over the world, attractive, regionally inspired, and mostly vegetarian dishes find their way onto our guests' plates. Additionally, we offer a creative catering range tailored to a wide variety of occasions and conduct stand-up lunches, aperitifs, and events. Are you our new team member who will support us as a Cook: starting from 01. September 2026? You will work from Monday to Friday at a 100% workload. Your area of responsibility: --------------------- • Preparation of the mise en place at the assigned station • Production of food at the assigned station (entremetier, gardemanger, saucier, etc.) • Ensuring the replenishment of the menu lines • Regenerating / plating the menus during the lunch service • Collaborating on caterings, aperitifs, and special occasions • Goods receipt and management of the warehouse • Contributing ideas for menu design • Ensuring cleanliness and order at the assigned station • Carrying out general tidying and cleaning work • Implementation of ZFV quality and service standards • Compliance with and implementation of hygiene and occupational safety guidelines Your strengths: -------------- • Basic training as a Cook: EFZ • 2-4 years of professional experience in the kitchen • Good oral and written German skills • Ability to work in a team and willingness to change • Willingness to learn • Enthusiastic <<Foodie>> and connoisseur • Team player • Passion for the cooking profession and joy in contact with guests • Clean and independent way of working With us, you will find: ------------------- • A good job • Dynamic working environment • Freedom for ideas and creativity • Scope for development • Corporate culture characterized by responsibility and trust