Chef de Partie (m/w/d) | Casa Caminada

In addition to Schloss Schauenstein, awarded 3 Michelin stars and 19 Gault&Millau points, the Andreas Caminada company also includes the vegetarian restaurant OZ, the gourmet restaurant and boutique hotel Mammertsberg, Casa Caminada, the second restaurant brand IGNIV, acasa Catering, and the foundation "Fundaziun Uccelin". What makes a place a favorite place? And how can the culinary magic of seasons and regions be captured on the plate? We look for new answers to these questions every day. For us, gastronomy means human warmth, joy, creativity, and generosity. To reinforce our Casa Caminada, we are looking for an ambitious Chef de Partie (m/w/d) starting immediately or by arrangement. *Responsibility for the expert and professional processing of food as well as the presentation of dishes *Responsibility for enforcing the high quality standards at the respective station *Ordering, goods receipt, and control of the goods required daily and their proper storage *Quality- and price-conscious consumption of food *Joint responsibility for the quality of the dishes at the respective station *Completed training as a chef *Passion for high-quality food and creative presentation *Independent and structured way of working as well as a high sense of responsibility *Ability to work in a team, strong communication skills, and leadership qualities *Resilience, flexibility, and joy in working in a dynamic environment *Good German and English skills