Pizzaïolo

WHO ARE WE? Luigia is a fast-growing group of Italian restaurants: 11 restaurants in Switzerland, 2 in Italy and 1 franchise in Dubai. Our identity is inspired by the cooking of Italian grandmothers: respect for regional recipes, quality and authenticity of products, generosity, hospitality and a simple principle: waste nothing, value everything. Luigia is a certified B Corp company, recognized for its social and environmental commitment. With 3 Spicchi Gambero Rosso, a presence among the world's excellences in catering and recognition in the 50 Top Pizza ranking, Luigia confirms every day its quality and its passion for Italian cuisine. THE ROLE: As a Pizzaïolo, you will join the pizzeria brigade, guaranteeing quality, precision and speed during service. You will collaborate with the Chef Pizzaïolo in order to maintain Luigia standards, as well as a constant level of cleanliness and organization. YOUR RESPONSIBILITIES: Collaborate effectively with the Chef Pizzaïolo and the brigade. Know and respect hygiene and food safety standards (HACCP). Prepare the mise en place and keep the line always stocked and organized. Prepare and cut toppings according to Luigia methods and standards. Know all Luigia pizzas and respect presentation standards. Master the ingredients and products used in the pizzeria. Manage the oven and guarantee correct and constant cooking. Prepare and bake bread according to internal procedures. Report any expired, insufficient quality or non-compliant product to the Chef Pizzaïolo. Keep the work surface, utensils and containers clean and orderly throughout the service. Manage unforeseen events during service by maintaining rhythm and quality. REQUIRED PROFILE: Experience as a pizzaïolo in structured or high-volume environments. Good dexterity and ability to work with speed and precision. Sense of cleanliness, hygiene and organization. Team spirit and collaborative attitude. Knowledge of HACCP standards. WE OFFER: Indefinite term contract. 5 working days and 2 rest days per week. 5 weeks of paid leave per year. Dynamic, international and meritocratic working environment. Real opportunities for evolution and development. Continuous training and professional development. Relocation support (administrative procedures + help with the search for accommodation). 3-day paid immersive experience to discover Luigia before starting. CULTURE AND VALUES: We value diversity and mutual respect. At Luigia, we believe in teamwork, trust and the development of talent, by offering an inclusive environment where everyone can express their personality and contribute to collective success. APPLICATION: Luigia is looking for bold collaborators, ready to amaze customers, delight their taste buds and surround them with conviviality. If you wish to join a project that combines Italian tradition, quality and family spirit, send us your CV now!