Deputy Chef de Service 100% (m/w/d)

The Brasserie Lok is more than a restaurant. In the unique atmosphere of the Lokremise, we combine French brasserie culture with heartfelt Swiss hospitality. From Moules et Frites to Entrecôte Café de Paris, to a wine list with over 150 positions, we create enjoyable moments for our guests every day. To strengthen our management team, we are looking for a dedicated personality as: DEPUTY CHEF DE SERVICE 100% TAKE RESPONSIBILITY. INSPIRE GUESTS. BE A HOST/HOSTESS. Your tasks As a deputy of the Chef de Service, you are a host/hostess by passion and actively support the leadership of our service team. Your tasks include: • Support in leading, organizing, and motivating the service team • Ensuring professional and heartfelt guest service • Active participation in the service during service hours • Advising our guests on food and wine selection • Supporting training and the introduction of new employees • Shared responsibility for a smooth operation in day-to-day business • Compliance with our quality, hygiene, and service standards What you bring • Experience in service or a comparable function • Enjoyment of interacting with people and genuine host qualities • Interest in wine, culinary arts, and refined service • Sense of responsibility and team spirit • Independent and reliable working method • Ability to cope with hectic situations • Very good German language skills, additional languages are an advantage What awaits you Responsibility & Development • Opportunity to take on leadership responsibility • Direct collaboration with management and Chef de Service • Regular training and further education Wine & Gastronomy • Working with a wine list of over 150 positions • Deepening your knowledge of wine and service • Demanding and varied gastronomy Team & Culture • Appreciative and open company culture • Motivated and professional team • Short decision-making paths and room for own ideas Benefits • 25% employee discount in our establishments • Attractive discounts at partner establishments • Workplace in one of the most beautiful gastronomic locations in Eastern Switzerland Who we are looking for We are not looking for a perfect application. We are looking for a personality who enjoys inspiring guests, taking responsibility, and creating a special experience together with the team every day. Interested? Then we look forward to getting to know you. A current resume to the host, Mehmet Daku (mehmet@brasserielok.ch) is sufficient for the first step.