Commis de Pâtisserie (M/F/D) 100%

Are you a master of your craft? Do you enjoy working in a team that achieves success together, lives integrity and respect, and acts responsibly? Do you have a growth mindset and the willingness to continuously develop yourself? Then we invite you to become part of an extraordinary success story.

Mandarin Oriental is a multi-award-winning hotel group and operator of some of the most luxurious hotels, resorts, and residences in prime destinations worldwide. With a strong development strategy and a steadily growing portfolio, the group stands for legendary service, inspired by Asian roots and combined with state-of-the-art luxury experiences.

The Mandarin Oriental Savoy, Zurich is located in the heart of Zurich's Old Town, in the central business district, in the immediate vicinity of the city's most important leisure attractions and only a few minutes' walk from Lake Zurich. The traditional hotel features 80 guest rooms and suites as well as three gastronomic establishments, including an all-day dining restaurant, a specialty restaurant, and a lobby lounge. Modernly renovated event rooms, including a historic ballroom, are available for meetings and events.

Your tasks:
As Commis de Pâtisserie, you are part of the Culinary department of the Mandarin Oriental Savoy, Zurich, and contribute to providing our guests with first-class culinary experiences. You report directly to the Pastry Sous Chef as well as the Executive Pastry Chef.

Your main tasks include:
Preparation and production of high-quality pastry products, sweets, and desserts
Close cooperation with the pastry team to ensure a smooth workflow during shifts
Support in the setup and dismantling of dessert buffets
Compliance with all guidelines regarding the storage and handling of food as well as raw materials
Implementation and daily control of hygiene and cleanliness standards according to HACCP guidelines
Your profile

For this position, you ideally bring the following:
Completed training as a pastry chef, confectioner, or cook
Flexibility as well as the ability to maintain an overview even in demanding situations; the position includes weekend and holiday shifts
Strong communication skills, team spirit, and reliability
High commitment as well as a strong sense of quality
Very good English skills; other foreign languages are an advantage

Our promise to you:
Learning & Development
Your development is important to us. We offer tailored training and further education programs for different career stages so that you can continuously develop professionally and personally.

MOstay
Those who achieve greatness deserve special benefits. As a member of the #MOfamily, you benefit worldwide from the MOstay program with free overnight stays as well as attractive employee rates for you and your relatives in our hotels.

Health & Colleague Wellness
A healthy work-life balance is important to us. Therefore, we offer our employees worldwide various health and wellbeing programs as well as attractive benefits regarding personal well-being.

Swiss Deluxe Rates
Benefit from exclusive special conditions in selected hotels of the Swiss Deluxe Hotels group.