Restaurant Specialist

"The place to be" in the midst of the mountains. From the former cowshed, a cozy and stylish restaurant was created. With space for a time of indulgence on three floors and the sunny terrace. Here, you can find selected meat cuts from the grill, creatively interpreted classics, and "Gluschtigs" for in between. Particularly lovingly selected in the Schamuela are not only the furnishings, but also the treasures in the wine cellar. Do you want to help us make the cowshed Schamuela a hotspot in the Lenzerheide ski region? Then we look forward to you. Your tasks You make the cowshed Schamuela a gastronomic experience Leading your own station with cash handling Creating the daily balance Responsible for the smooth operation in the service Advising, serving, and pampering our guests Responsible for restaurant hygiene General assistance with cleaning work as well as tasks around the operation - e.g. snow clearing or simple storage tasks Your talents & experiences A pinch of creativity, ambition, and innovation Friendly, communicative, and service-oriented personality Completed training or solid professional experience in the service industry Very good German language skills, any foreign language an advantage Clean, organized, and flexible working method Ideally, experience in mountain gastronomy and joy in working in an alpine environment What we offer you Lots of space to bring in your own creativity and further develop the operation No room service, only day operation during the week Hiking and skiing area directly in front of the door An uncomplicated "you" culture at eye level You're not from the region? No problem, we have staff accommodations 20 % discount on consumption in the operation and other sister companies, so you can recharge your energy