jobportalschweiz.ch
← All jobs

Chef de Rang with Cashiering (m/f)

Bergbahnen Disentis AG

Employment type
Temporary
Location
Disentis/Mustér
Company
Bergbahnen Disentis AG, Via Acletta 2, 7180 Disentis/Mustér
First posted
Apply now
In addition to the ski area, Bergbahnen Disentis AG operates the Catrina-Resort with holiday apartments, the Catrina-*Hotel, the Catrina-Lodge, the Catrina-Hostel, and 11 catering establishments on the mountain and in the valley. Also part of our group are two modern sports shops with bike / ski rental, as well as numerous sports articles. Our guests come predominantly from German-speaking areas, Scandinavia, Ticino, and Northern Italy. Every one of our employees makes a valuable contribution to ensure a unique Catrina-Experience - holiday experience for our guests. For the upcoming winter season 2026/2027, we are looking for our Stiva Ursus for a Chef de Rang with Cashiering (m/f) In seasonal employment, 80-100% What awaits you: • Living and working in the middle of the Alps • Development opportunities • A young and motivated team and working environment • Great employee benefits regarding gastronomy, sport, and leisure • New and affordable staff accommodations in the immediate vicinity of your workplace, incl. laundry facilities and cooking facilities in the new staff house • Friends and Family discounts for various areas (mountain railways, accommodation) • A future-proof company Field of activity: • You receive and look after our guests courteously and serve food and drinks professionally • Mise en place activities and setting the tables • Booking of food and drinks • Active recommendation of food and drinks to the guest • Compliance with hygiene guidelines incl. care and cleaning of the equipment and materials used • Operating and closing the cash register Requirements: • Completed training as a restaurant specialist or several years of experience in service • Compliance with hygiene regulations • Reliability, sense of responsibility, and pleasure in interacting with our guests • Teamwork skills and flexibility (weekend shifts) • Sales talent and passion for gastronomy • Good German language skills

Automatically translated from the original.

Posted 4 days ago

Location

View on Google Maps