Chef de Partie w/m, immediately

Located in the center of Adligenswil, Gasthof Rössli is only 5 km from Luzern. Since 1995, Susy and Markus Sager-Meyerhans have been the sympathetic hosts in the historic "Rössli". In addition to cordial service and a cozy ambiance, a mix of traditional and modern-classic cuisine awaits you.

We are looking for you as a responsible and creative personality as:

Chef de Partie in the cold kitchen and patisserie

We offer optimal creative freedom, a say in design on paper and on the plate. Craftsmanship instead of assembly line work. We offer the chance to successfully help shape the generational change in a successful establishment. Our chefs also know our guests! (Guest contact). Your commitment is worth it! And, if you are not looking for a job but for passion and fulfillment, you have come to the right place.

Your tasks:

• Collaboration in a well-coordinated and motivated team
• Processing of fresh, high-quality products
• Contributing ideas and creative work
• Prudent handling of food

Your profile:

• completed culinary apprenticeship
• a few years of professional experience in gastronomy
• very good German skills
• joy in the processing of fresh, seasonal products
• motivated and enthusiastic

We offer a versatile field of activity with opportunities for further development and look forward to you contacting us.

Your contact:

Gasthof Rössli
Herr Markus Sager
Management

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