Chef de Partie (m/w/d) 100%

Introduction
Are you a passionate cook and do you enjoy working with high-quality products in a modern, creative and innovative kitchen?
Goal-oriented and structured working is as natural to you as a high degree of creativity, initiative, flexibility and commitment.
To complete our team at Hilton Zurich Airport, we are looking for an independent, responsible and service-oriented personality, effective immediately or by arrangement.

Your tasks

• Independent management of a station
• Responsible for the organization, mise-en-place and cleanliness of the station
• Professional preparation and quality control of the produced dishes
• Support of the Head Chef in menu planning
• Assistance with ordering goods
• Leadership and promotion of employees and apprentices
• Monitoring of inventory and compliance with the hygiene concept

Your profile

• successfully completed training as a cook and professional experience in a comparable position, preferably in international chain hotels
• a high degree of creativity, initiative, flexibility and commitment
• Team player, motivating and stress-resilient
• Goal-oriented and structured working
• high quality awareness and sound knowledge in the field of HACCP
• Readiness to work and resilience
• good language skills in German and English

We offer

• Permanent contract
• Free parking spaces
• Free cleaning of the uniform
• no flat-rate meal deduction
• Unbeatable worldwide discounts in the HILTON hotel portfolio for overnight stays and other attractive local benefits
• Access to Hilton University with numerous online training courses
• Above-mandatory social security and pension agreements and benefits
• Varied and challenging work for our hotel at Zurich Airport
• Work in a motivated and professional team with personal development opportunities
• Performance-related earnings, based on experience and qualification