Chef de Partie - Mürset Restaurants 100%

This is what you will do:

• Production of the daily freshly prepared dishes
• Independent management of a station
• Compliance with hygiene and quality regulations
• Energetic support in the entire kitchen

This is what you fulfill:

• Completed vocational training as Koch/Köchin EFZ
• Experience in à la carte in the various areas of the kitchen
• Team player as well as an organized and structured way of working
• Working on weekends and with staggered hours is no problem for you
• Good German skills (written and oral)

This is what we offer you:

• Attractive fringe benefits in the areas of sport, culture, wellbeing, entertainment
• 20% consumption discount in all restaurants of the Balance Familie, including up to three companions
• 50% discount on overnight stays in a hotel of the Balance Familie, also for your family
• Contemporary workplace design
• Family atmosphere in a stable structure and organization

We look forward to your application.