Chef de Partie
- Employment type
- Full-time
- Location
- Champfèr
- Company
- Europa Suites Hotel AG, Via Suot Chesas 9, 7512 Champfèr
- First posted
-Independent management of the assigned station
-Preparation and plating of dishes according to quality standards
-Organization and preparation of the Mise en Place
-Control of goods quality and professional storage
-Ensuring a smooth workflow at the station
-Guidance and support of Commis de Cuisine and kitchen assistants
-Careful and economical handling of food
-Compliance with hygiene, safety, and quality standards (HACCP)
-Assistance with goods receipt and inventory management
-Close cooperation with the entire kitchen team
Automatically translated from the original.
Posted 7 weeks ago