Production Employee 80-100%

Fresh and seasonal dishes are offered daily at the Migros Restaurant Glatt. Our guests can choose from a large selection to feed themselves throughout the day. We are looking for a service-oriented personality to complement our motivated team.

What you move

• Preparation of the cold and warm food selection
• Menu service during lunch, advice and service for guests
• Setup and maintenance of the Free Flow buffets (guest area)
• Active support in goods management as well as in receiving goods deliveries
• Various mise en place tasks in the respective work area
• Compliance with GMZ quality standards as well as HACCP hygiene guidelines

What you bring

• Education: No education/further training required
• Professional experience: 1-2 years of professional experience in the required area
• Professional experience in gastronomy/hotel industry, preferably in the kitchen
• Initial professional experience in system gastronomy
• Flexible availability from Monday to Saturday in different shifts (early and late shifts)
• Efficient and tidy way of working
• Motivated, organized and humorous team player personality
• German (A2)

What we offer you

• Mobility: With the unique annual leisure bonus of a total of max. CHF 500.-- we participate in your public transport subscription
• Mobile phone subscription: You can look forward to special conditions for your mobile phone subscription
• Occupational pension scheme: Excellent pension fund benefits with high employer contribution
• Social benefits: Fair social benefits
• Cumulus points: You receive additional Cumulus points when shopping
• Migros Bank: Preferential interest rates on private and investment accounts, free account management, discounted mortgages and more
• Employee offers: Many more discounts await you at Migros and partner businesses
• Leisure and culture offers: You benefit from discounted tickets at selected cultural events

Only online applications via the application portal will be considered.