Deputy Kitchen Chef (m/w) 80%-100% with option to become Kitchen Chef

In brief Klosterhotel Kreuz Mariastein Embedded in the picturesque landscape of Mariastein, the Klosterhotel Kreuz offers soothing tranquility, relaxation, and a break from everyday life. Here, our visitors recharge their energy and zest for life. As hosts, we pamper our guests with heartfelt hospitality, culinary cuisine, delicate wines, and other high-quality, regional products. Restaurant Klosterschenke am Kräutergarten For culinary connoisseurs, pilgrims, walkers, etc., nestled in the idyllic pilgrimage site of Mariastein. We place great emphasis on quality, regionality, and balance, and combine all this with the necessary degree of enjoyment. As Deputy Kitchen Chef (m/w 80% - 100%), you will be jointly responsible for administrative and operational tasks in the kitchen and will have the opportunity to bring in your experiences and creativity while expanding your skills and abilities. Thus, you will have the chance to take over the tasks of Kitchen Chef when the Restaurant Post in Mariastein reopens. What we offer: • Interesting and varied tasks • Diverse development opportunities • Competitive compensation and attractive additional benefits/discounts via our benefits platform • Workplace with a unique location What we expect from you: • Completed training as a chef • Professional experience in a similar position • Creativity and passion for food • High quality awareness • Compliance with and implementation of the HACCP concept • Sense of responsibility and independent working style • Team spirit, commitment, and adaptability • Good manners and a well-groomed appearance • Flexibility and reliability • Experience in banquets desirable • Representation of the Kitchen Chef during his absence