Restaurant Manager 100 %

Restaurant Manager 100 % (w/m/i) ab August 2026 or by agreement Restaurant Manager 100 % (w/m/i) ab August 2026 or by agreement An icon among hotels: the history of Bürgenstock Resort Lake Lucerne began in 1873 - a story that still impresses and touches today. High above on the Bürgenberg lies an oasis of relaxation and a place of first-class hospitality. The Bürgenstock Resort and its around 700 employees from 54 nations offer the perfect framework for dazzling moments that remain in memory. Three exclusive hotels, the Bürgenstock Hotel & Alpine Spa (5* Superior) with the two accommodation options The Contemporary and The Heritage, the Waldhotel Health & Wellbeing (5* Superior) and the Taverne 1879 (3*) are available to guests. Each of these houses knows how to create a unique atmosphere. Ten restaurants, bars & lounges are the showcase for culinary excellence; in the award-winning Alpine Spa and Waldhotel Spa, guests find ultimate relaxation. The Bürgenstock Resort is not only a dream destination for travelers from all over the world, but also a workplace with an excellent corporate culture. The resort ranks 4th among the best employers in Switzerland 2023 in the category of gastronomy, tourism, accommodation, entertainment, and leisure, and received the official certification as a "Great Place to Work" in Switzerland 2024. Two awards that fill the entire team with pride. To strengthen our team, we are looking for a: In this guest-oriented position, you are responsible for: Leading and further developing the outlet Coordinating and ensuring the daily routines and activities in accordance with the company's Food & Beverage quality standards and the resort's guidelines, procedures, and goals Setting and achieving short- and long-term departmental goals as well as ensuring F&B, quality, hygiene, and LQA standards and employee safety Leading and developing the employee team through duty schedule creation with Mirus 3.0 and conducting internal training Recruiting, leading, and further developing a well-trained and motivated team that is able to meet the standards of Bürgenstock Hotels AG and represent them externally Ensuring manager/supervisor presence in all areas and guaranteeing the quality of the guest experience P&L responsibility, budget compliance, forecast creation, ensuring correct inventory of outlets, supervising inventories Analyzing, evaluating, and planning measures for Food & Beverage sales What you bring You have completed service training in gastronomy/hotels or have a degree from a hotel management school. You also have several years of professional experience in a comparable position and know how to work with Micros Symphonie. You are familiar with and live the oriental dining culture and can handle a restaurant concept with an open kitchen. You speak German and English fluently, and any additional foreign language is an advantage. You show sensitivity in dealing with international guests as well as in employee management and are interested in working with different cultures. You are an attentive and sales-oriented person with a clean, friendly, and winning demeanor. You have a high level of responsibility, flexibility, stress tolerance, and quality awareness. What we offer - your next career hotspot You can expect a varied activity in a great team with many benefits, such as the staff house with fitness studio, TV lounge, billiard room, and library. You will receive discounts in the restaurants, in the hotel for overnight stays for you and your family and friends, discounts for tennis, golf, sports equipment, and insurance. You can attend group courses at attractive prices and purchase REKA checks from us at preferential terms. The commute by public transport is financially supported by the company, and parking spaces are offered at attractive prices. As an employee, you will have access to the Beekeeper employee app, benefit from interesting further training and internal career opportunities, and more. If you also identify with our values of enthusiasm, commitment, responsibility, and entrepreneurship (BEvU), then take this unique opportunity for a varied task with a lot of potential to learn new things and contribute to the success of the world-class resort in the heart of Switzerland. Now it's your turn! Take this unique opportunity and shape hospitality at the highest level. Become part of a team that inspires, is passionate, and strives for excellence every day - in a world-class resort in the heart of Switzerland. In our Lakeview Lounge & Bar, elegance, view, and atmosphere come together to create a special place for sophisticated moments of indulgence. Bring your enthusiasm for excellent service and tell us how you want to enrich this special place with your personality, style, and experience. With us, it's not just about what you do - but how you do it. With heart, finesse, and a genuine sense of hospitality. Because that's what makes the difference for our guests and for us as a team. We look forward to receiving your complete application with a cover letter, resume, references, and current photo. Let's create unforgettable experiences together. Awards: Swiss Location Awards «Switzerland's best meeting location» World Travel Awards «Switzerland's Leading Luxury Hotel»