Sous Chef*in 100%

• 28 August 2026 • 100% • Indefinite duration • German (Intermediate) • Seestrasse 31, 8124 Maur Become part of a culinary success story! ## As Sous-chef* 100%, you will be, starting now or by agreement, a valuable member of our Schifflände Maur team of 21 people and will work within a team of 10 people. The popular excursion restaurant Schifflände Maur is beautifully located directly on the shores of Lake Greifensee. With approximately 100 indoor seats, divided between the lakeside restaurant and the tavern, as well as more than 140 terrace seats with self-service, culinary experiences are guaranteed. The heart of the cuisine consists of fish specialties, complemented by seasonal meat and vegetarian dishes. The dining room can accommodate parties of up to 140 guests - perfect for weddings, banquets, and special occasions. Sous-chef* 100% # Your day with us: ## • Support to the head chef • Creative and innovative preparation of varied dishes • Quality control assurance • Coordination and harmonization of daily tasks with the head chef • Checking and preparation for lunch and dinner service • Responsible purchasing of food items • Compliance with hygiene at the workstation What makes you a match for our team: ## • Successfully completed CFC cook diploma • Extensive experience as a chef de partie • Strong social skills and leadership abilities • Professional and customer-oriented behavior • Highly developed sense of quality and responsibility • Passion for gastronomy • Joy of working in a dynamic environment What you can expect: ## The restaurant Schifflände Maur is part of the Remimag group. This creative family business has been shaping the world of gastronomy and hospitality for more than 40 years. Here, pleasure rhymes with passion and innovation. As a member of the Remimag family, we offer you unique benefits: • 30% discount on consumption in all Remimag establishments - for you and up to three companions • Vitality bonus: twice a year, we reward health and commitment • Remimag days: starting from the third year of employment, you benefit from seven additional loyalty days • 100% supplementary accident insurance from day one • Purchase benefits: enjoy exclusive prices on wine, tableware, decoration and more • Executive trip Take the next step: ## Grow with us and become part of our success story. Apply now and actively shape the future of gastronomy - we look forward to meeting you! Sarah Pinske +41 41 289 02 30