Baker / Pastry Chef / (a), 80 - 100%

For a traditional and family-run bakery business in the Oberdiessbach region, we are looking for an independent specialist to support the motivated and dynamic team. A versatile working environment awaits you, in which appreciative interaction and true team spirit are the priority. Employment starts at the beginning of August or by arrangement. we offer A motivated, young and dynamic team An appreciative company culture with a family-like atmosphere A modern workplace with contemporary infrastructure Thorough induction into all areas of work Attractive employment conditions and development opportunities your tasks Independent work at the table as well as operating the oven Support and assignments in the pastry shop as required Ensuring a consistently high product quality Compliance with and implementation of applicable hygiene and quality regulations (HACCP) General cleaning work in the production area your competencies Completed vocational training as a Baker-Pastry Chef / in EFZ or an equivalent qualification Enjoyment of traditional craftsmanship and a versatile product range Independent, structured and precise way of working Reliability, teamwork and flexibility regarding working hours Calmness and overview even in hectic situations Good German language skills in speaking and writing apply now Does this sound interesting to you? Then we look forward to receiving your application documents. Even if you feel that you do not meet all the requirements 100%, get in touch with us and let us find out together what your possibilities are. If you have any questions, contact me by telephone Noah Varano +41 58 201 59 08