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Sous-Chef/Sous-Chefin

Spenglers' Management AG

Employment type
Full-time
Location
Davos
Company
Spenglers' Management AG, Tobelmühlestrasse 2, 7270 Davos Platz
Languages
German (basic)
First posted
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  • Deputy of the head chef
  • jointly responsible for organization and quality assurance in the kitchen
  • leadership of the kitchen team in the absence of the head chef
  • key position requiring professional competence and leadership strength
  • let your creativity flow into the design of first-class plates
  • ensuring quality requirements
  • support in the punctual operation of the kitchen

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