Service Employee 50% - 60%

Service Employee 50% - 60% Your area of activity: Receiving and looking after our residents and guests in the gastronomy area Discussion of the menus with our residents Independent work in our restaurant Flexible realization of even short-term changed meal wishes Close cooperation with other departments Caring for residents and guests even beyond your own area of work Your profile You have completed training as a Restaurationsfachfrau/ -mann EFZ and are a personality who enjoys interacting with older people and likes to approach people. Our offer: With us, you will find a meaningful working environment and a good team. We value a resident-centered appearance in all professional groups. We offer attractive working hours (without split shifts, end of work at 8 pm at the latest) and good social benefits. You will get the opportunity to develop and further your education. For questions, Walliser, Head of Hotel Management, is at your disposal. We look forward to your application. Postal applications will not be considered and will not be returned. jpid26ecd99jm jit0832jm jiy26jm