CHEF DE RANG (M/F) 100%

Short & Sweet

Green meadows, fresh air and relaxed moments – the idyllic Restaurant Adlisberg is located in one of the most beautiful recreational areas of Zürich, only a few minutes from the city center. In our cozy restaurant or on the large garden terrace, we serve authentic Zürcher and Swiss specialties, freshly prepared from regional ingredients. Whether for lunch or dinner, for coffee & cake or for the popular “Puurezmorge” in the rustic cowshed – we pamper our guests in a warm and familial atmosphere.

In our team, we place special value on a personal and respectful togetherness. Hospitality and open communication are just as important to us as the continuous development of each individual.

The Adlisberg is a boutique restaurant of the Segmüller Collection.

Your Mission

• Warm guest reception - including care and advice
• Polished à la carte and banquet service
• Recommending and selling drinks & food
• Independent management of a service station incl. payment collection
• Mise en Place and cleaning work

Your Strengths

• Charming & friendly host personality with a well-groomed appearance
• Team spirit, reliability and independence
• Several years of experience in upscale gastronomy
• Flexibility, resilience and assertiveness
• Willingness to work split shifts
• Very good German & English skills

Our Benefits

• Free employee parking
• 50% discount in all partner businesses of the Segmüller Collection
• Anniversary gift from the 1st year of service
• «Sommer Sportabo» for Zürcher Badis
• Individual promotion programs & further training