Chef de Partie 100% (m/f/d)

Your benefits Development and further training • Various development and career opportunities - also international • Modern Learning & Development program for the internal training and further education of our employees • Support for external further training Family and work-life balance • Family-friendly and regulated working hours* (Mon to Fri, no weekend / evening work) • Part-time positions are possible at all levels with us • 16 weeks maternity leave / 2 weeks paternity leave (extra-mandatory compensation rate) • Purchase of holiday entitlement with generous participation from the employer • Home office possibility and free parking spaces for our employees in the Service Centers Health and occupational safety • Certified as a Friendly Workspace since 2015 for systematic occupational health management • Extra-mandatory accident coverage • Professional support for personal, health, and financial challenges through an external specialist center Financial and benefits • Wages above the L-GAV minimum • Proven wage equality between the genders • Discounted catering for our employees in the operations • Generous discounts on products and services at 400+ companies • Attractive long-service award regulations <br /> Your area of responsibility <br /> • You prepare tasty dishes with passion and a high sense of quality • You actively contribute your creative ideas to the planning and development of new, trendy dishes to inspire our guests again and again • You respond competently to the concerns of our guests and actively participate in daily business operations • You participate in product presentation, offer planning, as well as calculation and take co-responsibility for the ordering process • Together with your team, you assist with stocktaking, incoming goods inspection, and the checking of delivery notes • You also support each other with general tidying and cleaning work -- teamwork is a matter of course for us <br /> Your profile <br /> • You have completed vocational training as Koch EFZ, EBA-Küche, or a comparable gastronomic training • You bring initial professional experience, have gathered 2-4 years of experience, or look back on at least 5 years of professional experience, ideally in contract catering • You already have experience in patisserie and this station also gives you great joy • Your passion for culinary arts, combined with a high quality standard, makes you an important part of our team • You are a team-oriented personality with high social competence, who actively seeks solutions, takes responsibility, and maintains an overview even in hectic moments • You speak English & German and enjoy interacting with guests <br /> Further information about the job Your application For questions regarding the recruitment process, Johannes Lastovka, HR Business Partner, will be happy to provide information. Our recruitment process Thank you for your online application! We will look at your documents with great interest, check everything carefully, and then make an initial selection from all applications. Subsequently, we will get in touch with you and keep you updated on the next steps. The steps in the process of personal acquaintance are drawn out like a 4-course menu: Who we are With the sector-specific brands Eurest, Scolarest, Medirest, Eurest Services, Rapport Guest Services, Compass Consulting, and Compass Catering, we, Compass Group (Schweiz) AG, are active in corporate catering, event catering, as well as in the areas of Reception Desk and Hospitality Services. As a member of Compass Group PLC, the world's leading company in the field of foodservice -- with over 580,000 employees in approx. 30 countries -- we skillfully combine international competence with local connection and bring people together thanks to our passion for contemporary culinary arts and the creation of an atmosphere of unique hospitality. Immediately or by arrangement All information and online application at compass-group.ch/karriere