GM Assistant with Wine Competence WSET 3 (A) 100%

Short & Sweet The Carlton Restaurant & Bar on Zurich's Bahnhofstrasse combines high-end culinary arts and well-being. In our elegant boutique restaurant, we serve GaultMillau award-winning dishes, while innovative cocktails are mixed at the bar and over 900 items await our guests in the in-house wine cellar. With us, you will work in a creative and respectful environment, characterized by team spirit and a passion for excellent service. We place great importance on the continuous development of each individual and an open, collegial atmosphere. The Carlton is a boutique restaurant of the Segmüller Collection. Your Mission • Warm guest reception • Recommending and selling drinks & food • Employee training • Reservation management • Administrative tasks including daily and monthly accounts • Representing the Managing Director in specific areas during her absence • Co-budgeting & achieving company goals What you bring • Charming & friendly host personality with a well-groomed appearance • Team spirit, reliability and independence • Several years of experience in high-end gastronomy • Flexibility, resilience and assertiveness • Hands-on mentality with attention to detail and a high sense of quality • Very good German & English skills Our Benefits • 50% discount in all partner establishments • Anniversary gifts from the 1st year of service • Invitation to the legendary New Year's Eve party • "Summer Sports Subscription" for Zurich Badis provided for free • Individual development programs & further training