Employee Fruit and Vegetable Processing and Cleaning

Tasks: • Prepare raw materials according to specifications and preparation sheets • Manual pre-preparation of salads, vegetables and fruits • Machine cutting, washing, centrifuging and packaging of the products • Labeling and picking of the sales products • Arising work on all lines • Carry out cleaning of the processing in the evenings • General cleaning work according to internal hygiene system • Work is carried out in the processing hall between 4 - 12 degrees Requirements: • Good physical constitution Important: • Driver's license Cat. B and own car is a MUST (workplace not reachable by public transport)! Employment conditions according to Normalarbeitsvertrag Landwirtschaft Working hours Monday to Friday from 10.00 Uhr to 20.00 Uhr (breaks 1.40 Std.) Working hours Saturday 07.30 Uhr 12.30 Uhr Weekly working hours: 48.00 Std. 6 working days per week We look forward to receiving your application documents.