Cook EFZ

You bring with you: • Cook EFZ (80-100%) • Completed training as a Cook EFZ • Several years of experience • Enjoyment of independent and precise work • Team spirit, reliability and quality awareness • Enthusiasm for fresh and seasonal cuisine Your tasks: • Preparation of our dishes at the warm and cold stations, in rotation with team colleagues • Active cooperation in a well-coordinated team • Clean and organized working • Orders and co-responsibility for the lunch menu as well as for the seasonal menu What awaits you: • A warm and family-like team • Fresh, seasonal cuisine with a lot of craftsmanship • Appreciation, personal responsibility and a pleasant working atmosphere • Regulated work processes and fair employment conditions • Sunday and Monday off We look forward to your application documents.