Temporary Cooks

HOTELIS is the only company specialized in recruitment for the professions Temporary Cooks M/F HOTELIS is the only company specialized in recruitment for the catering and hotel professions for permanent and temporary positions. HOTELIS is the preferred partner of many high-category hotels, restaurants, catering services (events, stadiums and exhibition centers) and operators of collective catering restaurants. Temporary Cooks M/F Company description As part of temporary missions, we offer opportunities with our clients, including hotel establishments of all categories, as well as traditional restaurants and collective catering. These missions are located in the plains as well as in the mountains, in the canton of Valais. In this context, we are actively looking for several: Cooks / Chefs de partie (M/F) Job description Depending on the temporary missions that will be offered to you with our various clients, you will join the kitchen brigade and, under the orders of the chefs de cuisine, participate in the mise en place as well as the preparation of dishes served in the "à la carte" restaurant or for the catering and event part, in production kitchens. You will essentially use and transform fresh, high-quality products that you will enhance according to the standards and recipes of the establishment. Profile sought Having benefited from a recognized training as a cook, you possess at least two years of experience with hotel establishments or in catering. It is important to you to prepare quality dishes. Your sense of detail and your taste for innovation make you a collaborator who can truly bring an added value to our various clients. French level B2 minimum. We offer you We offer you the opportunity to carry out many temporary missions during which opportunities for permanent placement are entirely conceivable. You will benefit from interesting working conditions, in connection with the collective agreement, as well as the possibility to perfect your knowledge through continuous training offered within our training center. Are you interested in this offer? We look forward to receiving your application, which will be treated with complete discretion. Hotelis SA ( is the largest Swiss company active in the recruitment and selection of talent for permanent and temporary positions in the hotel and catering professions. Our skills allow us to be the preferred partner of many high-category hotels, restaurants, catering services (events, stadiums and exhibition centers) and operators of collective catering restaurants. jpidc6004bdjm jpit0731jm jpiy26jm