Assistant Banquet Operation Manager 100% (w/m/i)

The Grand Resort Bad Ragaz has its origins in the healing thermal water of the Tamina spring. Since 1242, this place has stood for regeneration, new energy, and quality of life. On this foundation, we are consistently developing the resort further -- with the claim of becoming the leading Wellbeing & Healthy Living Resort in Europe and creating a place of strength for generations. Around 800 employees shape the experience of our guests every day. Different talents, cultures, and personalities work together here to achieve a common goal: to create unique experiences. What unites us is the common claim to make this special place a little better every day -- One Resort -- One Team. In the banquet area, many threads come together, this is where the moment is created that guests remember. In this function, you will help shape events operationally and ensure that processes run smoothly, efficiently, and at a high level. The start is possible from 01.05.2026 or by agreement. Your tasks As Assistant Banquet Operation Manager, you will ensure the optimal organization of the entire Meetings & Events area in terms of guest expectations and economy, including • Central contact person for smaller and larger events and on-site operational support • Support for meetings and events during implementation as well as coordination of all involved support departments such as service, technology, and logistics • Ensuring high guest satisfaction through active control of service quality during events • Planning and coordination of all orders for events as well as monitoring of processes • Creation and coordination of Function Sheets as well as ensuring that all involved departments are informed in good time • Optimization of operational processes in the banquet area with consideration of efficiency and economy <br /> Your profile You have training in the hotel or gastronomy industry and have experience in the banquet or event area. Additionally, you bring • Initial experience in organizing and conducting events in the upscale hotel or gastronomy industry • Good understanding of operational processes as well as economic relationships in the event area • Structured way of working as well as the ability to keep an overview even in hectic situations and set priorities • Proactive and solution-oriented thinking • Team-oriented collaboration with various departments such as kitchen, service, and technology • Very good German and English language skills in word and writing <br /> We offer <br /> • Trial evenings and discounts in the Thermal Spa • Free tickets to the Tamina Gorge • Trial sleep after passing the trial period • Up to 50% discount in the restaurants • Up to 50% discount in the fitness center and Tamina Therme <br /> Are you interested? Then Benjamin Bühler, Sourcing & Employer Branding Specialist, is looking forward to receiving your complete application with a photo and is available to answer questions by phone +41 81 303 27 20.