Employee Buffet/Cashier/Outdoor Stand

The gastronomy of the Genossenschaft Migros Ostschweiz is diverse, modern and dynamic. Whether Migros-Restaurant, Migros Take away, community catering or the catering services -- we offer every customer a tasty experience.

What you move

• You present the food in the salad and cake buffet creatively and appropriately to the time of day as well as the season, to offer the guests a visual and culinary experience
• You look after, advise and serve our customers in the restaurant and at the cash desk with professionalism and warmth
• You ensure that the hygiene regulations according to Food Safety are complied with and consistently implemented and carry out various cleaning tasks to guarantee a thoroughly well-maintained operation

What you bring

• Education: Completed basic or further education
• Specialization: in gastronomy or in retail
• Professional experience: professional experience in gastronomy is an advantage
• You love being in contact with people and enjoy inspiring our guests
• You like working in a team, are reliable and support your colleagues
• You are a team player, flexible and lend a hand everywhere
• Independent and precise working is a matter of course for you
• You are ready to continuously undergo further training and learn new things
• German (B1)

What we offer you

• Flexible working hours: Individual freedom in the design of working hours
• Vacations: 5 to 7 weeks vacation per year depending on age and length of service
• Occupational pension scheme: Attractive pension fund benefits with high employer contribution
• Cumulus points: Multiple Cumulus points on food and non-food items
• Leisure and culture offers: Various discounts on vacation offers and events