Experienced Chef de partie

Mandated by one of our clients, a bistronomic establishment, we are looking for:
Experienced Chef de partie
Mandated by one of our clients, a bistronomic establishment, we are looking for: a chef de partie for a split shift position
Experienced Chef de partie
imperative experience in a gastronomic or bistronomic establishment
adapts easily and quickly to the existing team
Acute sense of organization and teamwork
passionate, curious and great attention to detail
You have a minimum of a CFC in cooking and 5 years of experience
working autonomously at the workstation (hot / cold)
respect for standards and technical sheets
rigorous application of HACCP standards
contribution to the creative dynamics of the establishment
split shift work from Monday to Friday jpid0d28acejm jpit0936jm jpiy26jm