Willisau Cook 80%

Willisau 80% Company Description Hotelis is one of the leading companies for the placement of temporary and permanent positions in the hotel, restaurant, and catering industry. Exclusively for our client Eldora, which operates a canteen in the Berufsbildungszentrum Wirtschaft, Informatik und Technik Willisau, we are looking for a qualified personality as at a workload of 80% Job Description You produce dishes in the hot and cold kitchen Setup and presentation of the salad buffet Assistance with plating at the menu station and front cooking Direct guest contact during lunchtime, which means refilling the buffet and food service Cash desk Dishwashing is also part of the tasks. We are a small team, everyone helps everyone Desired Profile You bring several years of kitchen experience or a completed apprenticeship as Ideally in catering/institutional catering Guest- and service-oriented, with an eye for detail Organizational talent, clean way of working Team player, flexible, enthusiastic, and responsible Fluent German skills, at least B 1 is required Experience at the cash desk and in dishwashing You must be able to work independently, as you will be working in a small team Since it is a school operation, the position is associated with having 13 weeks of vacation at the exact same time as the school holidays. 5 weeks of this are paid and 8 weeks are UNPAID. During this time, you have free choice to work in other businesses We offer: Attractive working hours from Monday to Friday from 07.30 to 15.15 or Monday to Thursday 6.00 to 15.15 Weekends and public holidays Good social benefits and a very good pension fund solution Further training and development opportunities, e.g., internal training, specialist courses and programs for kitchen, nutrition, hygiene or leadership. A modern working environment with room for creativity A respectful team and an open corporate culture Long-term perspectives in a successful gastronomy company jpideab1955jm jit0731jm jiy26jm