Gastronomy Allrounder (d/w/m) 10-100%

Well, fancy a new favorite job with new favorite colleagues? Preferably immediately? Then let's go!
You with us. A recipe for success.

What you will do

• Plating of food during lunch service
• Warm guest service and operating the cash register
• Serving guests at the café bar
• Preparing coffee creations using a semi-automatic machine
• Delivering catering orders

What you bring with you

• Career changers are very welcome
• Experience in a similar position is an advantage
• Professional experience in the banquet and à-la-carte sector
• Experience in preparing coffee creations
• Professional experience in a sales role is an advantage

What distinguishes you

• Ability to think and perceive
• Empathy and communication skills
• Ability to work in a team
• Commitment and readiness to perform
• Service consciousness
• Customer orientation

Your place of work

You will work as a temporary assistant on an hourly basis in a versatile and exciting environment of an SV restaurant, in an SV hotel, or at a pulsating event in the Zürich region. Your assignments are freely selectable in one or more SV establishments. Become part of an appreciative and motivating corporate culture.

What we offer you - among other things

Feasting: Free, fresh, and healthy employee meals
Flexibility: You can schedule your working hours & assignments flexibly
Discounts: Employee rates in SV-managed hotels and all Marriott brand hotels, as well as discounted food in our restaurants
Development: SV Academy with nearly 300 trainings, courses, further training opportunities, and e-learnings
Other benefits: Various discounts (e.g., at Sunrise, Migrol, Fleurop, collective insurance CSS/Helsana)

I look forward to your application

Olivia, HR Assistant