Apprenticeship as Food Technologist EFZ 2027

Apprenticeship as Food Technologist / -technologin EFZ 2027 KADI AG, Langenthal is one of the leading manufacturers of high-quality convenience products in the chilled and frozen food sector for all areas of gastronomy as well as retail. Apprenticeship as Food Technologist / -technologin EFZ (Specialization direction Convenience) August 2027 * Apprenticeship * Region Langenthal What awaits you During the three-year apprenticeship, you will get to know various areas of our food production and will be introduced step by step by competent specialists to the future professional tasks of a food technologist. In doing so, you will learn to operate our production plants, taste and assess products during quality controls, participate in the optimal coordination of our production processes, and carry out analyses in the laboratory. Your profile Good student with an interest in scientific subjects Interest in the processing of raw materials or in cooking Sense of responsibility and sense of cleanliness and hygiene Technically / manually gifted Reliable, determined and a team player Physically resilient Are you interested in completing your training with us? Then we look forward to receiving your complete application documents (letter of motivation, CV, school reports and Multicheck). If you are not yet sure if this apprenticeship is for you, you are also welcome to come and try it out with us. Apply now Kaplan HR specialist Write e-mail (<>) KADI AG *Thunstettenstrasse 27 * CH-4900 Langenthal * jpidda9767ejm jit0728jm jiy26jm