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Service & Kitchen Employee 50%

Senevita

Employment type
Part-time
Location
Zürich
Company
Senevita, Regensbergstrasse 165, 8050 Zürich
First posted
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Service & Kitchen Employee 50% Senevita is the largest integrated provider of services in old age and employs around 4'300 employees. Outpatient and inpatient offers transition seamlessly into one another. While Senevita stands for locations for independent assisted living and comprehensive care, Senevita Casa is the leading nationwide provider of private Spitex services. For Senevita Regensberg in Zürich, Oerlikon, we are looking for an engaged and reliable personality to strengthen our gastronomy team, starting immediately, as an Service & Kitchen Employee 50% Your tasks You perform service work in our dining room You look after our residents and guests in a friendly, attentive, and courteous manner You serve food and drinks in an appealing and professional manner During resident events, you actively support the gastronomy team You prepare meals for our residents and regenerate them professionally in the steamer You set up the catering for the wards as well as for the dining room. You carry out orders as well as service controls You operate the dishwasher and take on general cleaning work in the kitchen according to the applicable hygiene regulations What you bring with you You are an organizational talent and enjoy working in a team as well as independently Ideally, you have completed training as a /Cook EFZ, Restaurant Specialist EFZ, or Restaurant Assistant EBA You bring several years of experience in an establishment with polished service You convince with excellent manners and strong empathy in dealing with elderly and sick people You are flexible and ready to perform shift, weekend, and holiday duties You think in networks and economically and are experienced in handling electronic aids such as Microsoft Office etc. You have very good German skills in speaking and writing What we offer Attractive further training opportunities via the Senevita Akademie. Discounted catering in the in-house gastronomy. Diverse employee discounts (e.g., fitness, pharmacy, and other partner offers). Progressive social benefits. 5 weeks of vacation. A respectful working environment with a motivated team and a meaningful activity. We look forward to getting to know you and, together with you, offering our residents a warm gastronomic experience every day If you have any questions, the specialist listed below will be happy to assist you by telephone. jpid493ea39jm jit0729jm jiy26jm

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