Team Leader: Confectioning 100%

Team Leader: Confectioning 100% VEBO – more than a workplace. A corporate group with impact As an industrial and service company with subsidiaries and own brands, VEBO is one of the largest employers in the canton of Solothurn with around 1’900 employees. With the Production Cloud®, we offer networked production solutions at six locations along the entire industrial value chain. As a Public Private Partnership, we are committed to the professional and social inclusion of people with IV pensions. To complement our team, we are looking for an engaged and motivated person as Team Leader: Confectioning 100% immediately or by agreement in Solothurn. This is what your new working day with us looks like Leadership, organization and further development of a team of around 20 employees Training, support and promotion of employees with a disability Planning, control and continuous optimization of production processes and production orders Ensuring quality, productivity and timely order processing Customer care and maintenance of professional customer relationships Creation and maintenance of production documentation as well as participation in budget planning and reporting (KPI/ZV) Conducting risk analyses and process reviews Collaboration in clarifications in the area of integration measures (IM) and social law labor market integration (AMI) What we expect from you Completed technical vocational training (EFZ) Several years of professional experience (approx. 3–4 years) Leadership experience and completed further education in the leadership area or willingness to complete it High identification with the work for and with people with disabilities Distinct organizational skills and a solution-oriented way of working Secure handling of quality standards and process controls Good MS-Office skills and experience with ERP systems (ideally Abacus) What we offer you - our diverse employee benefits Flexibility in the working day with modern working time models Further development through free internal courses and support for external further education Above-average social benefits and pension provision High-quality catering at discounted prices Attractive discounts from partners as well as internal discounts Free parking spaces without parking stress For additional information, Mr. Piani, Head of Confectioning Department, is available to you.