Cook

The Tertianum Gruppe stands for high-level living and residing in old age. As a market leader, we have the ambition to make the lives of seniors worthwhile every day with our 7000 employees, in order to enable them to experience joy in life. With our individually tailored services, we create a new home across all stages of old age at 100 locations that offers a secure and self-determined life. What drives us every day is our respect and our sense of responsibility for older people. Cook/ Does your heart beat for older people? Is the cooking profession your calling? Do you see opportunities to contribute your skills and experience in a meaningful way with us, to have a positive influence on the lives of our customers? Then you fit perfectly with us! For Tertianum Etzelblick in Richterswil in the Zürich region, we are looking for as of 01. July or by arrangement a/an Cook / EFZ 90-100% Your tasks Responsible for the professional preparation and presentation of all types of food according to the menu plan and special requests Responsible for regeneration, completion and assembly of meals Co-responsible for efficient inventory management Compliance with the HACCP concept and occupational safety guidelines Proper and professional organization of work within the kitchen service Co-responsibility for controlling management as well as quality management Co-responsibility for the supervision of trainees Your profile Training as a Cook / EFZ with professional experience Experience in the area of hot and cold kitchen, completion/regeneration and assembly of meals Professional and independent working attitude Flair for plating and decorating food Willingness to work at events Knowledge of system gastronomy as well as à la carte cuisine A warm and humorous basic attitude Enjoyment of versatile challenges Good German skills in spoken and written form Why Tertianum? It is important to us that our employees can well reconcile professional and private life. This includes a diverse range of different benefits, e.g.: Internal and external continuing education opportunities End of work at 19:30 Additional day off in the birth month Daily lunch for CHF 10 Discounted mobile and internet subscriptions at Sunrise Discounts on selected supplementary health insurance SBB half-fare travelcard Various fleet discounts You can find further benefits on our website. Are you interested? We offer you an exciting perspective: With us, you can use your skills and your expertise in a motivated and flexible team. You take on responsibility and help to shape the future of Tertianum. Apply now and become part of our team. We look forward to your complete online application via our application tool. Click on "Apply now" and create your personal account. Cook/ The Tertianum Gruppe stands for high-level living and residing in old age. As a market leader, we have the ambition to make the lives of seniors worthwhile every day with our 7000 employees, in order to enable them to experience joy in life. With our individually tailored services, we create a new home across all stages of old age at 100 locations that offers a secure and self-determined life. What drives us every day is our respect and our sense of responsibility for older people. Cook/ Does your heart beat for older people? Is the cooking profession your calling? Do you see opportunities to contribute your skills and experience in a meaningful way with us, to have a positive influence on the lives of our customers? Then you fit perfectly with us! For Tertianum Etzelblick in Richterswil in the Zürich region, we are looking for as of 01. July or by arrangement a/an Cook / EFZ 90-100% Your tasks Responsible for the professional preparation and presentation of all types of food according to the menu plan and special requests Responsible for regeneration, completion and assembly of meals Co-responsible for efficient inventory management Compliance with the HACCP concept and occupational safety guidelines Proper and professional organization of work within the kitchen service Co-responsibility for controlling management as well as quality management Co-responsibility for the supervision of trainees Your profile Training as a Cook / EFZ with professional experience Experience in the area of hot and cold kitchen, completion/regeneration and assembly of meals Professional and independent working attitude Flair for plating and decorating food Willingness to work at events Knowledge of system gastronomy as well as à la carte cuisine A warm and humorous basic attitude Enjoyment of versatile challenges Good German skills in spoken and written form Why Tertianum? It is important to us that our employees can well reconcile professional and private life. This includes a diverse range of different benefits, e.g.: Internal and external continuing education opportunities End of work at 19:30 Additional day off in the birth month Daily lunch for CHF 10 Discounted mobile and internet subscriptions at Sunrise Discounts on selected supplementary health insurance SBB half-fare travelcard Various fleet discounts You can find further benefits on our website. Are you interested? We offer you an exciting perspective: With us, you can use your skills and your expertise in a motivated and flexible team. You take on responsibility and help to shape the future