Baker - Pastry Chef

Switzerland shops at Coop! We are dedicated to welcoming our customers and shaping their shopping experience. As part of our team, you will help to do exactly that. Let's work together to ensure that our customers always enjoy coming back to us and be part of the shopping experience.
Baker - Pastry Chef
Tasks
Thanks to our open bakery, you also bring your passion closer to our customers.
On-site, you produce bread, baked goods, patisserie, and confectionery products. Your craftsmanship is the main focus.
For customer requests, you can let your creativity flow, advise them, and prepare the orders accordingly.
Our attractive working hours lead to a better work-life balance
Requirements
You have already gained professional experience in a bakery or, ideally, have completed basic training as a baker or pastry chef.
You are a friendly and team-oriented personality with a well-groomed appearance.
You value close customer interaction and love to advise people.
You have a good command of German: oral and written.
You consistently implement quality specifications and guidelines.
Benefits: Discount on the ITS Coop Travel travel offer, 5-fold number of Superpoints in the supermarket, up to 20% discount on various insurance services, up to 20% discount in all formats of the Coop Group, cheaper mobile and prepaid subscriptions at Coop Mobile, Reka-Card: discount upon purchase, discount at Mobility CarSharing, staff discount also for partner (living in the same household), discount on GA subscription, discounts on cultural events, discounts for leisure activities
Employment conditions: Pension fund: 2/3 is paid by Coop, attractive employment conditions and certified equal pay, loyalty bonuses, savings plan at the pension fund, Collective Labour Agreement (GAV), 18 weeks of paid maternity leave and three weeks of paid paternity leave
Working hours: 5 weeks of vacation, flexible working time models
Further education: Over 600 internal further training courses, talent management with diverse development opportunities, education and further training offers from the L-GAV and Coop
Sustainability: Commitment to people, animals, and nature with over 400 actions
Communication: Internal app for employees
Health: Update-Fitness: Fr. 200.– discount on the annual subscription, free participation in various company runs, internal company sports offers
Your contact person
the Coop Genossenschaft
Ruetsch
HR Marketing
Baker - Pastry Chef
Switzerland shops at Coop! We are dedicated to welcoming our customers and shaping their shopping experience. As part of our team, you will help to do exactly that. Let's work together to ensure that our customers always enjoy coming back to us and be part of the shopping experience.
Baker - Pastry Chef
Tasks
Thanks to our open bakery, you also bring your passion closer to our customers.
On-site, you produce bread, baked goods, patisserie, and confectionery products. Your craftsmanship is the main focus.
For customer requests, you can let your creativity flow, advise them, and prepare the orders accordingly.
Our attractive working hours lead to a better work-life balance
Requirements
You have already gained professional experience in a bakery or, ideally, have completed basic training as a baker or pastry chef.
You are a friendly and team-oriented personality with a well-groomed appearance.
You value close customer interaction and love to advise people.
You have a good command of German: oral and written.
You consistently implement quality specifications and guidelines.
Benefits: Discount on the ITS Coop Travel travel offer, 5-fold number of Superpoints in the supermarket, up to 20% discount on various insurance services, up to 20% discount in all formats of the Coop Group, cheaper mobile and prepaid subscriptions at Coop Mobile, Reka-Card: discount upon purchase, discount at Mobility CarSharing, staff discount also for partner (living in the same household), discount on GA subscription, discounts on cultural events, discounts for leisure activities
Employment conditions: Pension fund: 2/3 is paid by Coop, attractive employment conditions and certified equal pay, loyalty bonuses, savings plan at the pension fund, Collective Labour Agreement (GAV), 18 weeks of paid maternity leave and three weeks of paid paternity leave
Working hours: 5 weeks of vacation, flexible working time models
Further education: Over 600 internal further training courses, talent management with diverse development opportunities, education and further training offers from the L-GAV and Coop
Sustainability: Commitment to people, animals, and nature with over 400 actions
Communication: Internal app for employees
Health: Update-Fitness: Fr. 200.– discount on the annual subscription, free participation in various company runs, internal company sports offers
Your contact person
the Coop Genossenschaft
Ruetsch
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