Kitchen Assistant / Kitchen Help
- Employment type
- Full-time
- Location
- St. Moritz
- Company
- Kulm Hotel, Via Veglia 18, 7500 St. Moritz
- Languages
- Italian (fluent)
- First posted
Tasks:
Support with the Mise en Place
Kitchen Hygiene & Cleaning: Professional cleaning and disinfection of work surfaces, kitchen equipment, and production areas during and after service.
Order & Warehousing: Assisting with the storage of delivered food items and ensuring structure and cleanliness throughout the entire kitchen and storage area.
HACCP Compliance: Consistent adherence to strict 5-star hygiene regulations, waste separation, and personal cleanliness.
Requirements
Resilience & Team Spirit: High physical endurance for the dynamic daily kitchen routine and the willingness to actively relieve the brigade.
Flexibility in Seasonal Operations: Willingness to work flexible hours with split shifts, weekend, and holiday shifts during peak months.
Practice & Working Method: Initial kitchen experience is an advantage (career changers welcome); quick comprehension and clean working under time pressure are required.
Communication & Hygiene: Good oral communication in German or English as well as a strong awareness of cleanliness and a well-groomed appearance.
Automatically translated from the original.
Posted 6 weeks ago