Chef de Partie

BECOME PART OF THE ARC-EN-CIEL FAMILY Located directly on ski slopes and hiking trails, quiet and yet only 10 minutes walking distance from the center and Gstaad station, lies our uncomplicated, family-run 4-star chalet hotel with 36 rooms and suites and a popular à la carte restaurant. We are open 365 days a year – there is always something happening with us. Around 60 upbeat and motivated people from all over Europe work for us. We run the Arc-en-ciel in the third family generation and place great value on personal interaction, mutual support, and a team that rolls up its sleeves together. To reinforce our kitchen team, we are looking for starting Autumn 2026 or by arrangement: Chef de Partie* 100% unlimited annual position You will become part of our well-coordinated kitchen team with a head chef, sous chef, 7 cooks, 3 pizzaioli, and 4 kitchen assistants. In our lively à la carte restaurant, we cook for hotel guests, locals, and guests from all over the world. The menu features Swiss classics and Mediterranean-Italian dishes as well as our popular pizzas from the wood-fired oven. WHAT AWAITS YOU WITH US • An unlimited year-round position in a personally managed family business • A well-coordinated and international kitchen team • Employee accommodation in a central location in Gstaad if required • Further training opportunities in various areas • Discounts in restaurants and shops in and around Gstaad • 50 % discount on the rental of ski and snowboard equipment in the Ski & Bike Shop directly opposite • Friends & Family discounts in various hotels throughout Switzerland • Free German course during the season YOUR TASKS • Independent management and organization of your station • Daily mise-en-place and preparation of our à la carte dishes • Ensuring a constantly high quality – even when things are really busy • Compliance with our quality, hygiene, and HACCP standards • Control and professional storage of goods • Active cooperation in the kitchen team • Contributing your own ideas and enjoying helping to shape our business YOU FIT US IF YOU • Bring experience as a Chef de Partie in à la carte cuisine • Have joy in cooking and in high-quality products • Have your station under control independently and enjoy taking responsibility • Maintain an overview even in lively moments • Like working in a team and appreciate uncomplicated interaction • Are reliable, flexible, and quality-conscious • Can communicate well in German, French, or English INTERESTED IN BECOMING PART OF OUR TEAM? Then we would like to get to know you. Send us your CV and a few lines about yourself via e-mail to Tim Wetli | t.wetli@arc-en-ciel.ch. We look forward to meeting you!