Cook for a staff restaurant in Zug

Introduction

Do you love it when everything runs smoothly in the kitchen? Do you enjoy working in a structured manner, keeping an overview even in hectic moments, and do you take pleasure in preparing high-quality dishes daily? Then we are looking for exactly you.

Tasks

• Preparation of fresh meals according to clear quality standards
• Independent management of your own station
• Participation in goods management and mise en place
• Ensuring hygiene, quality, and safety specifications

Profile

• Completed training as Koch/Köchin EFZ or corresponding professional experience
• Enjoyment of a dynamic working environment
• Independent and organized way of working
• Team spirit, reliability and motivation

Advantages

• Modern workplace in an innovative gastronomy concept
• Regulated processes and a well-organized working environment
• Collegial team with a lot of cohesion
• Regulated working hours from Monday to Friday

Contact Information

If you have further questions regarding this job offer (Reference: JN -102026-1189988), please contact Valerie Basler at 0582332860.

About us

Adecco is the market leader for personnel solutions in Switzerland and worldwide. Every day, our teams in our around 50 locations throughout Switzerland ensure the best match between candidates and customers in various professional fields and industries.

Adecco Schweiz is a company of the Adecco Group, the world's leading company for talent advisory and solutions. We believe in making everyone fit for the future and employ over 3.5 million people daily. We recruit, develop and train talents in 60 countries, and enable organizations to help shape the future of work.