Assistant Cook

The Grand Hotel Europe, opened in 1875 and one of the leading 4-star establishments in the city of Luzern, looks back on a long tradition and recommends itself with unobtrusive elegance, attentive service and warm hospitality. It features 190 individually furnished guest rooms, stylish dining and event halls, a state-of-the-art new kitchen, a hotel bar with terrace and garden as well as a convention center with contemporary equipped plenary and group rooms and a relax lounge. From now until the end of the season, we are looking for the following young, dynamic, cheerful employees for our kitchen team Breakfast / Assistant Cook (m/f/d) (with professional experience in the corresponding position) • Preparation of food for breakfast for groups and private guests as well as various preparations for lunch and dinner service according to concept • Collaboration in the cold and hot kitchen • Compliance with HACCP and GHP You set high standards for yourself and know how to pamper and inspire people as a host with that certain "plus". Your native language is German, you also speak good English, orally and in writing. Would you like to become part of our team and tackle the upcoming season together with us? Then we look forward to your meaningful application documents. Only complete online applications with CV, photo, cover letter and certificates will be considered.