Project Coordinator Production Technology 100%

Project Coordinator Production Technology 100% Company Industry: Milk processing industry Size: SME. Workplace: St. Gallen region Professional field: Basic training in the milk processing sector (e.g., dairy technician, - or dairy master) as well as further training as a food technician HF, engineer FH or BSc in food technology /-sciences Area of responsibility You independently plan and implement projects in the production and packaging area You coordinate the cooperation with the involved specialist departments You accompany the assembly and commissioning of new systems on site You record project progress and processes in a structured manner in common project management tools You create graphic process representations (e.g. R&I diagrams, flowcharts) for internal specialist departments Requirement profile You have basic training in the milk processing sector (e.g. dairy technician, - or dairy master) as well as further training as a food technician HF, engineer FH or BSc in food technology /-sciences. You bring several years of experience in milk processing or a production-related environment Ideally, you have already led or accompanied projects in the technical or production-related area You are familiar with hygiene, cleaning and process technology in a food company You work in a structured manner, communicate clearly and maintain an overview even with several parallel projects Your benefits versatile and responsible function in a modern production environment room for your own ideas and professional development secure workplace in a future-oriented industry collegial team with short decision-making paths We offer the 1. Swiss job and applicant pool for food engineers FH, food technicians HF, BSc / MSc food technology/-sciences a very large network of relationships in the food industry other exciting job offers You have basic training in the milk processing sector (e.g. dairy technician, - or dairy master) as well as further training as a food technician HF, engineer FH or BSc in food technology/-sciences and would like to contribute your experience to exciting projects with creative leeway in the future. Then apply directly on our homepage under or send me your dossier via e-mail to . I look forward to meeting you! jpidff013e9jm jit0731jm jiy26jm