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Cook EFZ 80-100 % in the historic Palais Besenval

Vogl Gastronomie AG

Employment type
Full-time
Location
Solothurn
Company
Vogl Gastronomie AG, Kronengasse 1, 4500 Solothurn
First posted
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EFZ (m/f/d) 80-100 % In the historic Palais Besenval Help shape the future of a Solothurn institution. In the historic Palais Besenval from the year 1706, the restaurant Le Besenval combines tradition with contemporary top-tier gastronomy. The stylish brasserie and perhaps the most beautiful terrace on the Aare make the house a popular meeting point for discerning guests. Highest quality, warm hospitality, and culinary enjoyment on a constantly high level characterize our daily actions. To reinforce our kitchen team, we are looking for a committed personality as EFZ (m/f/d) 80-100 % Your area of responsibility: You work in a motivated, well-coordinated kitchen team and contribute daily to a constantly high kitchen quality. Thanks to your versatility, you are flexibly deployable at all stations – from the preparation of high-quality main courses to appetizers and desserts. You work independently, reliably support your colleagues, and together ensure a smooth kitchen workflow. The consistent compliance with our quality and HACCP standards is a matter of course for you. Your personality: You have completed training as an EFZ and bring joy to your profession. You work cleanly, organized, and reliably, maintain an overview even in hectic situations, and are a true team player. Flexibility is one of your strengths – you feel comfortable at all kitchen stations and are ready to pitch in wherever you are needed. A high quality standard as well as careful handling of food complete your profile. Your perspectives: A varied activity in one of the most beautiful restaurants in the region awaits you. Look forward to a family-like team, an inspiring working environment, and the opportunity to contribute your ideas and skills daily. We are not looking for a specialist for only one station. We are looking for a versatile personality with a passion for the culinary craft, who is flexibly deployable and, together with our team, brings the highest quality to the plate daily. If you can identify with this challenge, we look forward to receiving your complete application documents. Mr. Misteli is happy to provide further information. jpid8ef3c47jm jit0730jm jiy26jm

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Posted 3 days ago

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